I drove to Kamakura with my lovely dog, because it was amazingly blue sky. We usually encounter major traffic jam on weekend under the sun. It took about 3 hours. I heard that there was an Italian restaurant, which welcomed dogs as well, along a beach, and I went there, but the traffic jam became worse. I ate lunch around 15:00 after all.
The name of the restaurant was “AMALFI Della Sera” close to Shichirigahama Station. The location was on the top of hill. I had to ascend the steep flight of stairs and waited for a hour. Many foreign tourists were there. I don’t know how they found the place. To be honest, pizza baked in stone grist mill was good, but others dishes were normal.However the scenic view deserves to go there.
I had one more purpose on the day. It was TORAMARU’s product, Ochaduke. This is very easy and tasty. Sprinkle Ochazuke on rice, and pour hot water or Japanese Tea (My recommended tea is HOJICHA). There are several kinds of Ochaduke, and I like Shibaduke and Nanohana. I’ve visited Kamakura once a year for 10 years. Every time TORAMARU is my purpose.
Hydrangeas are beautiful in this season, and I couldn’t stop taking pictures at the moment. There is a Japanese style cafe along the Enoshima Electric Railway. My next destination will be there.
Posted by Glnovis 
